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3-sided splash guard
Direct steam heating provides efficient
Galvanized construction is suited for demanding commercial kitchen use
Stainless steel exterior and 7-inch backguard support durability and easier cleanup
18-gauge stainless steel construction is built for daily use in demanding foodservice environments
Marsal MB-60 Stacked Gas Double Deck Pizza Oven with Two 36 x 60 Inch Chambers Digital Kitchen Timers 3-sided splash guardMarsal MB 60 Stacked Gas Double Deck Pizza Oven with Two 36 x 60 Inch Chambers 6 18 Inch Pies Per Deck, Brick Lined Ceiling, 260,000 BTU Built for high volume pizza production, this stacked gas deck oven combines two large brick lined chambers with precise 300 F to 650 F thermostatic control. Two stacked 36 x 60 inch baking chambers maximize production capacity. Each deck holds up to six 18 inch pies. Thermostatic heat control ranges from 300 F to 650
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